Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops. Great things can come from the garage.

IPA for the adventurous. Take your taste buds for a trip with bold, bright citrus fruit & juicy balanced bitterness. Get amongst it. It's time for a Getaway.

Hapi, the Maori word for hop, inspires this truly Pacific pale ale. Brewed with New Zealand barley and the best of the Kiwi hop harvest, Motueka, Wai-iti, Riwaka and Nelson Sauvin. Assertively hoppy - exceptionally drinkable. Sessionble in strength, bright golden in colour and loaded with generous quantities of aromatic New Zealand hops. Very friendly indeed.

The monster hop has taken a new form. The same all-star cast of New Zealand grown Nelson Sauvin and Rakau hops, now shrouded in haze. Juicy grapefruit, passionfruit and dank resin, fused in a swirling otherworldly Hazy IPA. The beast is back.

I Spy With My Little Eye Something Beginning With S. Need a hint? It's green, and hoppy. Cali style dry hopped Pils, packed with Simcoe, Strata & Southern Cross hops in every form we could find, all in a crisp clean bright pilsner. Simply sensational.

Where's your head at? This is Resin Head. Crisp, bright West Coast style IPA, brewed with a careful blend of Chinook, Centennial, Nelson Sauvin and Simcoe then finished with a shot of distilled hop oil. Sweet tropical fruit melds with punchy citrus and sticky hop resin top notes. What more could you want? Get your head in the game.

Who's got the munchies? Southland Sushi - aka the humble Southland Cheese Roll. Cooked up in collaboration with legendary New York brewery Other Half, it's a Southland edition of their famous Munchies range. Double Dry Hopped Hazy IPA, dripping with Southland grown Garston Motueka, Rakau and Nelson Sauvin hops. It's an unbeatable combination. They're on a roll.

Melt your way into this juicy hazy. With sonic booms, lava, and destruction all around, this brew erupts with bold bursts of tangerine, mango, and pineapple, layered over a bready base. It's a tropical explosion in every sip - and it'll go down faster than a helium balloon in a lava field.

Throwing caution to the hot desert wind agave juice has been used in the ferment to dry and temper the malt, so experimental hop NZH-102 can dominate with tropical fruit and blueberry notes. Small additions of mosaic, simcoe and nelson sauvin complement in the production of this big juicy hazy.

This hero of a double IPA is ready to confront any foe with power and might. A big hitter with power notes of citrus and apricot, Dragon Slayer cuts through the chaos with a great dankness. This is a smooth, stealth-like hunter you will not see coming.

The stuff of legends, the rogue hog roams somewhere beyond the black stump - feared, hunted, but never caught. Like its namesake, this West Coast IPA charges with upfront citrus and pine and then wallows in dankness. Too good not to dive in snout-first.

An approachable and beautiful hazy packed with Mosaic and Simcoe, imparts stone fruit and tropical notes. A hint of Amarillo gives a zesty little finish.