Banrock Station Wines are bold, flavoursome, easy drinking wines produced from excellent fruit.

Banrock Station Wines are bold, flavoursome, easy drinking wines produced from excellent fruit.

Made in a light refreshing style, and alive with aromas of freshly crushed grapes and musk. In the mouth the wine is alive with a vibrant and mouth-filling fruit flavour. This lively and fresh wine has a mild frizzante bubble on the finish. Best enjoyed chilled.

Irresistibly fresh with delicate notes of berry and musk, the sweetness of Moscato Rosé suggests strength in its versatility. Best served chilled, let this bright blushing hue and berry palate transform even the most ordinary moments into celebratory ones.

This is a new look at Pinot Noir through a white wine lens. Premium Central Otago Pinot Noir grapes were hand-picked and quickly pressed then fermented as white juice. The result is a fresh and energetic white wine perfect for summer and something a little different. Best to serve chilled. Pale champagne colour with a fruity nose displaying red apple, honeysuckle, and strawberry. The palate is sweetly fruited, fresh and lively, with notes of red apple, melon and a touch of spice.

A light bodied fresh wine that has flavours and aromas of Nashi pears, white Spring flowers, and honeysuckle. The mouthfeel is fresh and vibrant with a crisp dry finish. Food Match: A perfect aperitif or enjoy with cheeseboards and platters.