Inspired by the innovative, everchanging drinks scene, we instinctively knew how a drop of Jägermeister and a backbeat of cold brew coffee could transform any night. The enviable result? A brand-new mix. JÄGERMEISTER COLD BREW COFFEE. A unique fusion of JÄGERMEISTER's 56 botanicals and intense cold brew coffee.

It's a classic combination, Sweet and tangy Rhubarb is balanced with warming ginger for a perfect balance of flavours. Aromas of fresh zingy rhubarb and sweet spice. Sweet and tangy rhubarb complement the delicate tones of Jawbox Classic Dry Cut Gin. Warming spiced ginger tones carry through for a long-heated finish.

Jumping Goat was born in NZ from the love of real coffee and alcohol. It uses real cold brewed, fair trade coffee.

Kahlúa Original Coffee Liqueur is the hero ingredient in many cult cocktails and drinks, to name a few: White Russian, Espresso Martini, Mind Eraser. Its deep brown colour is attractive and deep. Kahlúa Original Coffee Liqueur offers enticing scents of bittersweet coffee bean and roasted chestnut and multi-layered flavours of black coffee and sweet butter.

Kahlúa Original Coffee Liqueur is the hero ingredient in many cult cocktails and drinks, to name a few: White Russian, Espresso Martini, Mind Eraser. Its deep brown colour is attractive and deep. Kahlúa Original Coffee Liqueur offers enticing scents of bittersweet coffee bean and roasted chestnut and multi-layered flavours of black coffee and sweet butter.

The legendary CS Cowboy or Butterball is the inspiration for this classic mix! Traditionally a layered shooter combining Butterscotch and Irish Cream, this shot gives all the taste of the original shooter with none of the effort! Smooth cream and luxurious Butterscotch combine perfectly in this old favourite!

The ever-popular Salted Caramel flavour is a perfect combination of cream & rich caramel with a hint of salt. The salt perfectly cuts through the sweet caramel on one side with the rich cream on the other to provide a mouth-watering shot.

A variety bucket of our most popular shots.

Mango Shotta is a twist on the classic Mangonada - Combining mango and jalapeño flavours with savoury spices, it's a bold concoction perfect for any party, offering a delightful sweetness followed by a satisfying bite.

Launched in 1990, Martini Bianco earned the name 'Bianchissimo', or 'the whitest', inspired by the white of the vanilla plant. Italian white wine is filtered through charcoal, then infused with herbs and sweet floral botanicals. This produces an aromatic yet delicate drink with notes of vanilla and citrus.

MARTINI Extra Dry's rare woods, herbs, citrus and raspberry extracts are the pillar of the 20th century's defining drink: the Dry Martini cocktail. First introduced on New Year's Day 1900, after 10 years of development by Luigi Rossi's sons, MARTINI Extra Dry has at its heart the violet-scented tartness of Florentine Orris - iris roots grown for three years before being sun-dried.